Spiced Pumpkin Soup

Method

1. Step 1

   Heat the oil in a large saucepan and cook the shallots, garlic, chilli and ginger until soft.

2. Step 2

   Add the curry powder and cook for a further minute. Add the diced pumpkin flesh, coconut milk and stock.

3. Step 3

   Bring to the boil and simmer for 30 minutes or until the pumpkin is soft.

4. Step 4

   Ladle into the blender and blend until smooth.